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phone +81-942-73-3655

9:00 – 17:00 ※Weekdays only

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892-1 Hikata, Ogori, Fukuoka 838-0112, Japan
TEL/+81-942-73-3845
（Hours/9:00 a.m.～5:00 p.m. weekdays）
FAX/+81-942-73-3848

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MARUTO SANGYO CO., LTD. has acquired ISO 9001 certification which aims to improve product quality and customer satisfaction, ISO 14001 certification which aims to minimize the impact of corporate activities on the environment, and ISO 22000 certification which aims to achieve the development of safe food supply chains by reducing food safety risks based on the food safety management method of HACCP.

It is a process control method that predicts hazards first, including contaminations by microorganisms and metals mixed in with products, for each process from the reception of raw materials to final products and then continuously monitors and records particularly important processes that lead to the prevention of those hazards

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